Greensburg radio station WTRE recently invited Heritage House’s Chef Josh Horrigan to cook a romantic Valentine’s Day dinner for three lucky listeners. 

Listen to the show:

Chef Josh prepared the ladies a three-course meal including a stuffed mushroom and romaine salad, steak au poivre with shrimp scampi, twice baked potatoes and asparagus, and chocolate heat, a special no bake chili-infused dessert recipe from Heritage House’s pastry chef, Charlene Petrov.

Pick up some gourmet cooking tips and listen to the full Valentine’s Day radio program here.